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<p>The cold, dark days of winter call for a savory, aromatic, tender, flavorful, and delicious bowl of comfort food to lift our spirits. When it comes to satisfying our cravings for something warm and hearty, nothing beats a bowl of Creamy Sausage Potato Soup, made with the finest ingredients and prepared with love. This recipe is perfect for a cozy winter dinner with your family and friends, and the best part is that you can easily make it at home with our step-by-step guide. If you’re looking for more delicious and easy-to-make soup recipes, check out our collection of <a href="https://www.tasteofhome.com/collection/comforting-soup-recipes/" target="_blank"><strong>Comforting Soup Recipes</strong></a>.</p>

Why This Recipe Works

<p>This Creamy Sausage Potato Soup recipe stands out from the rest due to the perfect balance of flavors, textures, and aromas. First and foremost, the combination of juicy sausage, tender potatoes, and sweet onions creates a delicious base for the soup. Next, the addition of all-purpose flour as a thickening agent prevents lumps from forming and provides a silky texture. Finally, the slow-cooker method allows the flavors to meld together, yielding a rich and satisfying soup that’s sure to become a family favorite.</p>

Key Ingredient Highlights

<p>The key to making a great Creamy Sausage Potato Soup lies in the selection of ingredients. Here are a few ingredients that deserve special attention:</p>

<ul>
<li><a href="https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/meat-preparation/juicy-hamburgers-and-sausages" target="_blank"><strong>Sausage</strong></a> – Choose a medium-hot sausage with a natural casing for a more tender and flavorful result.</li>
<li><a href="https://www.healthline.com/nutrition/high-in-fiber-foods" target="_blank"><strong>Onions</strong></a> – Onions add natural sweetness and depth of flavor. Use high-quality onions that are firm and fresh.</li>
<li><a href="https://www.fda.gov/consumers/consumer-updates/10-tips-handle-leafy-greens-safely" target="_blank"><strong>Fresh Herbs</strong></a> – Chopped fresh herbs add freshness and vibrancy to the soup. Choose fragrant herbs that are clean and pesticide-free.</li>
</ul>

THE RECIPE CARD

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<h2 style='margin-top: 0;'>Creamy Sausage Potato Soup Recipe</h2>
<p>Discover the secret to making a rich and satisfying Creamy Sausage Potato Soup with this easy-to-follow recipe. Perfect for a cozy winter dinner, this hearty soup combines juicy sausage, tender potatoes, and sweet onions in a comforting broth.</p>
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<img src='https://i2.wp.com/www.downshiftology.com/wp-content/uploads/2019/09/Creamy-Sausage-and-Potato-Soup.jpg?fit=1024%2C683&ssl=1' alt='Creamy Sausage Potato Soup Recipe</img>
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<h3>Ingredients</h3>
<ul>
<li>⬋ 1 lb (450g) medium-hot sausage, sliced</li>
<li>⬋ 4 large potatoes, peeled and cubed</li>
<li>⬋ 2 large onions, chopped</li>
<li>⬋ 2 cloves garlic, minced</li>
<li>⬋ 1 tablespoon (15g) all-purpose flour</li>
<li>⬋ 6 cups (1.4 liters) chicken broth</li>
<li>⬋ 2 cups (475ml) heavy cream or half-and-half</li>
<li>⬋ 1 teaspoon dried thyme</li>
<li>⬋ 1 teaspoon dried oregano</li>
<li>⬋ 1 teaspoon paprika</li>
<li>⬋ 1/2 teaspoon cayenne pepper (optional)</li>
<li>⬋ 1 teaspoon salt</li>
<li>⬋ 1/2 teaspoon black pepper</li>
</ul>
<h3>Instructions</h3>
<ol>
<li>Cook the sausage in a skillet over medium heat until browned and crispy. Remove from heat and set aside.</li>
<li>In the same skillet, cook the onions until softened and translucent. Add the garlic and cook for an additional minute.</li>
<li>In a slow cooker, combine the cooked sausage, cooked onion mixture, potatoes, flour, broth, and all spices. Stir well and cook for 6-8 hours or overnight.</li>
<li>Once cooked, stir in the heavy cream or half-and-half until the soup is smooth and heated through. Taste and adjust the seasoning if necessary.</li>
</ol>
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Pro Tips

<p>Overcome the common issues of lumps in the soup, undercooked sausage, and overcooked potatoes by following these helpful tips:</p>

<ul>
<li>Lumps in the soup: To prevent lumps from forming, use all-purpose flour as a thickening agent, and cook for a few extra minutes if the soup is not yet heated through. Use an immersion blender or strain the soup for a smoother consistency.</li>
<li>Undercooked sausage: Use medium-hot sausage and cook it in a skillet until browned and crispy to ensure it’s cooked to your liking. Make sure to slice the sausage thinly for even cooking.</li>
<li>Overcooked potatoes: Monitor the cooking time of the potatoes to avoid overcooking. Test the potatoes by inserting a fork – if the fork slides in easily, the potatoes are done. For cooking times, use the lower range, and taste and adjust as needed.</li>
</ul>

FAQs

<p>How long does the soup need to cook? The soup can be cooked on Low for 8 hours or on High for 4-5 hours. It’s best to cook it for 8 hours for optimal flavor.</p>
<p>Can you use half-and-half or heavy cream? Both can be used, but half-and-half has a richer and more luxurious taste. You can choose based on your dietary requirements.</p>
<p>Can I add more potatoes to the soup? Yes, you can add more potatoes to the soup, but monitor the cooking time to ensure they’re not overcooked. Be sure to adjust the seasoning accordingly.</p>
<p>Is it gluten-free? No, the soup is not gluten-free because it contains all-purpose flour. For a gluten-free version, you can use a gluten-free flour alternative or cornstarch as a thickening agent.</p>
<p>Can you make this recipe in advance? This recipe is perfect to make in advance as the flavors will meld together. Make the soup a day in advance, refrigerate or freeze, then heat it through when you’re ready to serve.</p>
<p>Can this recipe be doubled? This recipe can be doubled easily. Just be certain to have enough storage space in your slow cooker, and adjust the cooking time accordingly.</p>

Conclusion

<p>Our Creamy Sausage Potato Soup recipe is the ultimate cold-weather comfort food, filled with the unmistakable flavors of savory sausage, sweet onions, and tender potatoes in a rich and creamy broth. This slow-cooker recipe is incredibly simple, ideal for busy home cooks and seasoned chefs alike. Take the taste to the next level with our top-secret pro tips and tricks, designed to help you overcome common issues with ease. Make this mouth-watering soup part of your next cold-weather gathering or cozy dinner night, and get ready to be asked for the recipe again and again. For the full recipe, visit: <a href="https://thecookful.com/creamy-sausage-and-potato-soup/" target="_blank" rel="nofollow">How to make Creamy Sausage Potato Soup Recipe for Winter Dinner</a>.

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