As the winter chill sets in, there’s nothing quite like a warm, savory, aromatic, tender, and flavorful bowl of soup to cozy up with. And if you’re looking for a recipe that’s both delicious and satisfying, you’ve come to the right place! Our Creamy Sausage Potato Soup Recipe is a game-changer for winter dinner, and we’re excited to share it with you.
If you’re a fan of hearty, comforting soups, you’ll love this recipe. It’s perfect for a weeknight dinner or a special occasion, and it’s easy to make in large batches for a crowd. Plus, it’s a great way to use up leftover sausage and potatoes. For more ideas on using up leftover ingredients, check out our article on creative ways to use up leftovers.
Why This Recipe Works
This Creamy Sausage Potato Soup Recipe works because it’s a masterclass in balance and texture. The combination of savory sausage, tender potatoes, and creamy broth is a match made in heaven. Plus, the addition of aromatics like onion, garlic, and thyme adds depth and complexity to the soup.
Key Ingredient Highlights
So, what makes this recipe so special? Here are a few key ingredients that take it to the next level:
- Sausage: We use a combination of sweet and hot sausage to add flavor and heat to the soup.
- Potatoes: Thinly sliced potatoes add a nice texture to the soup, while also helping to thicken it.
- Heavy cream: A splash of heavy cream adds richness and creaminess to the soup.
- Thyme: Fresh thyme adds a bright, herbaceous flavor to the soup.
THE RECIPE CARD
Creamy Sausage Potato Soup Recipe
This creamy, savory, and aromatic soup is a perfect comfort food for cold winter nights. With the combination of sausage, potatoes, and heavy cream, this recipe is sure to become a family favorite.
Ingredients
- â–¢ 1 lb sweet sausage, sliced
- â–¢ 1 lb hot sausage, sliced
- â–¢ 2 large onions, chopped
- â–¢ 3 cloves garlic, minced
- â–¢ 2 cups chopped potatoes
- â–¢ 2 cups chicken broth
- â–¢ 1 cup heavy cream
- â–¢ 1 tsp dried thyme
- â–¢ Salt and pepper, to taste
Instructions
- In a large pot or Dutch oven, cook the sausage over medium-high heat, breaking it up with a spoon as it cooks, until no longer pink, about 5-7 minutes.
- Add the chopped onion to the pot and cook until softened, about 5 minutes.
- Add the minced garlic to the pot and cook for 1 minute.
- Add the chopped potatoes, chicken broth, and dried thyme to the pot. Bring to a boil, then reduce the heat to medium-low and simmer for 15-20 minutes, or until the potatoes are tender.
- Use an immersion blender to puree the soup until smooth. Alternatively, you can transfer the soup to a blender and blend until smooth, then return it to the pot.
- Stir in the heavy cream and cook for an additional 2-3 minutes, or until heated through. Season with salt and pepper to taste.
- Serve hot and enjoy!
Pro Tips
To avoid common mistakes when making this recipe, here are a few pro tips to keep in mind:
- Prevent lumps in the soup: Make sure to cook the sausage and potatoes until they’re fully tender, and use an immersion blender to puree the soup until smooth.
- Avoid undercooked sausage: Cook the sausage until it’s no longer pink, breaking it up with a spoon as it cooks.
- Prevent overcooked potatoes: Simmer the potatoes for 15-20 minutes, or until they’re tender. Check on them frequently to avoid overcooking.
FAQs
We’ve answered some of the most frequently asked questions about this recipe below:
- Can I use different types of sausage?: Yes, you can use different types of sausage in this recipe. Just be sure to adjust the cooking time and seasoning accordingly. (Source: Taste of Home)
- How do I thicken the soup?: You can thicken the soup by adding more potatoes or by using a slurry made from flour and water. (Source: Epicurious)
- Can I make this recipe in a slow cooker?: Yes, you can make this recipe in a slow cooker. Simply brown the sausage and cook the vegetables in a skillet, then transfer everything to the slow cooker and cook on low for 6-8 hours. (Source: Food Network)
Conclusion
This Creamy Sausage Potato Soup Recipe is a delicious and comforting meal that’s perfect for cold winter nights. With its rich and creamy broth, tender potatoes, and savory sausage, it’s sure to become a family favorite. Be sure to try it out and let us know what you think!
If you’re looking for more delicious and comforting recipes, be sure to check out our article on 10 Delicious Winter Soup Recipes.
