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Holiday appetizers don’t have to be heavy or processed. These Baked Cranberry Brie Bites offer a “Fresh & Wholesome” take on the classic party snack. By using real cranberry sauce (or fresh cranberries!), quality cheese, and a nut topping, we highlight natural flavors rather than artificial ones.

These bites are elegant, festive, and surprisingly simple. The tartness of the cranberry cuts through the richness of the brie, creating a balanced bite that wakes up the palate.

Why You’ll Love This Recipe

Fresh Ingredients

Using fresh rosemary and real cranberries makes a huge difference. The pop of fresh herbs adds an aromatic dimension that dried herbs just can’t match.

Portion Control

Indulgence in moderation. These bite-sized treats let you enjoy the richness of brie without overdoing it.

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A fresh and wholesome holiday appetizer with brie, cranberry, and pecans. Elegant and easy.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 24
Calories 95 kcal

Ingredients
  

  • 1 tube crescent dough
  • 8 oz brie cheese, cubed
  • 1/2 cup cranberry sauce (whole berry)
  • 1/4 cup pecans
  • 2 sprigs fresh rosemary

Instructions
 

  • Place dough squares in muffin tin.
  • Fill with brie, cranberry, and pecan.
  • Bake at 375°F for 12-15 mins.
  • Garnish with rosemary.
Keyword Brie Bites, Cranberry Appetizer, Holiday Snack

Ingredient Highlights & Substitutions

Essential Ingredients

  • Crescent Dough: The vessel for the bite.
  • Brie Cheese: Creamy and rich.
  • Cranberry Sauce: Whole berry is best for texture.
  • Pecans: Adds healthy fats and crunch.
  • Fresh Rosemary: The “Fresh” element that ties it all together.

Smart Substitutions

  • Fruit: Try a slice of fresh pear or apple instead of cranberry sauce for a different “Fresh” vibe.
  • Nut-Free: Use pumpkin seeds.

Step-by-Step Instructions

Prep Phase

Preheat oven to 375°F. Grease mini muffin tin.

Cooking Phase

  1. Dough: Cut dough into squares. Place in muffin cups.
  2. Fill: Add a cube of brie and a spoonful of cranberry.
  3. Top: Add a pecan.
  4. Bake: Bake 12-15 mins until golden.
  5. Garnish: Top with fresh rosemary sprig.

Pro Tips for Perfect Results

Technique Secrets

Don’t Overfill. A little cranberry goes a long way. Too much and it boils over.

Common Mistakes to Avoid

  • Burning: Watch the dough edges carefully.

Serving Ideas & Pairings

Presentation & Plating

Serve on a wooden board for a rustic, wholesome look.

Pairing Suggestions

Sparkling water with lime or champagne.

For another fresh appetizer option, try our Bruschetta Recipe which uses fresh tomatoes and basil.

Ingredient Variations Table

VariationFruitHerb
HolidayCranberryRosemary
SavoryFigThyme
FreshAppleSage

Frequently Asked Questions

Can I use fresh cranberries?
Yes, but they are very tart. Maybe toss them in a little honey first.

Conclusion

These Cranberry Brie Bites are the perfect wholesome addition to your holiday spread. Fresh, simple, and delicious.

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