This creamy sausage potato soup recipe is a savory, aromatic, tender, flavorful, and delicious winter dinner solution that will become a staple in your household. The combination of juicy sausage, tender potatoes, and a rich, creamy broth will leave you wanting more. To make it even better, serve with some crusty bread or a side salad for a satisfying meal.

If you’re looking for more comfort food recipes, check out our Comfort Food Recipes collection, featuring a wide range of hearty and delicious dishes perfect for any time of the year.

Why This Recipe Works

This creamy sausage potato soup recipe works because it’s made with a few simple, high-quality ingredients that come together to create a rich and satisfying flavor profile. The sausage adds a nice spicy kick, while the potatoes provide a comforting, filling element. The broth is made with a combination of chicken and vegetable stock, which adds depth and complexity to the dish. Finally, the heavy cream adds a luxurious, creamy texture that ties everything together.

Key Ingredient Highlights

The key ingredients in this recipe are the sausage, potatoes, onion, garlic, and heavy cream. The sausage should be a high-quality, flavorful variety, such as Andouille or kielbasa. The potatoes should be Russet or Idaho, which have a high starch content and will yield a creamy texture. The onion and garlic add a depth of flavor and aroma, while the heavy cream adds richness and luxury.

THE RECIPE CARD

Creamy Sausage Potato Soup Recipe

This creamy sausage potato soup recipe is a hearty and delicious winter dinner solution that’s perfect for a cold night in. Made with juicy sausage, tender potatoes, and a rich, creamy broth, this soup is sure to become a staple in your household.

IMAGE PLACEHOLDER

Ingredients

    • â–¢ 1 lb sausage, sliced
    • â–¢ 2 large potatoes, peeled and diced
    • â–¢ 1 large onion, chopped
    • â–¢ 3 cloves garlic, minced
    • â–¢ 1 cup chicken broth
    • â–¢ 1 cup vegetable broth
    • â–¢ 1 cup heavy cream
    • â–¢ Salt and pepper, to taste

Instructions

    • In a large pot or Dutch oven, cook the sausage over medium-high heat until browned, about 5 minutes.
    • Add the onion and garlic to the pot and cook until the onion is translucent, about 5 minutes.
    • Add the potatoes, chicken broth, and vegetable broth to the pot. Bring to a boil, then reduce the heat to medium-low and simmer until the potatoes are tender, about 15-20 minutes.
    • Use an immersion blender to puree the soup until smooth. Alternatively, you can transfer the soup to a blender and blend until smooth, then return it to the pot.
    • Stir in the heavy cream and cook until heated through. Season with salt and pepper to taste.
    • Serve the soup hot, garnished with chopped fresh herbs or chives if desired.

Pro Tips

To avoid lumps in the soup, make sure to cook the potatoes until they’re very tender, then puree the soup until smooth. If you’re using a blender, be sure to blend the soup in batches to avoid overloading the blender.

To prevent undercooked sausage, cook the sausage over medium-high heat until it’s browned and cooked through, about 5-7 minutes.

To prevent overcooked potatoes, cook the potatoes until they’re tender, but still slightly firm in the center. Overcooking the potatoes can make them mushy and unappetizing.

FAQs

Q: Can I make this recipe in a slow cooker?

A: Yes, you can make this recipe in a slow cooker. Simply brown the sausage and cook the onion and garlic in a skillet, then transfer everything to the slow cooker with the remaining ingredients and cook on low for 6-8 hours.

Q: Can I use different types of potatoes?

A: Yes, you can use different types of potatoes in this recipe. However, Russet or Idaho potatoes will yield the best results due to their high starch content.

Q: Can I add other ingredients to the soup?

A: Yes, you can add other ingredients to the soup to suit your tastes. Some options include diced bell peppers, chopped kale, or grated cheddar cheese.

Conclusion

This creamy sausage potato soup recipe is a delicious and comforting winter dinner solution that’s perfect for a cold night in. With its rich, creamy broth and tender potatoes, this soup is sure to become a staple in your household. Be sure to check out our How to make Creamy Sausage Potato Soup Recipe for Winter Dinner for more tips and tricks for making the perfect bowl of soup.

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