A soft sugar cookie dough rolled with a buttery cinnamon-sugar filling, sliced, baked, and glazed. The ultimate cozy comfort treat.
Ingredients
- 1 cup Unsalted butter, softened
- 1 cup Granulated sugar
- 1 large Egg
- 1 tsp Vanilla extract
- 3 cups All-purpose flour
- 1.5 tsp Baking powder
- 0.5 cup Brown sugar (for filling)
- 1 tbsp Ground cinnamon (for filling)
- 4 tbsp Melted butter (for filling)
- 1 cup Powdered sugar (for glaze)
- 2 tbsp Milk (for glaze)
Instructions
- Cream butter and sugar. Add egg and vanilla.
- Mix in flour and baking powder. Roll dough into a rectangle.
- Mix brown sugar, cinnamon, and melted butter. Spread over dough.
- Roll up into a tight log. Chill for 30 minutes.
- Slice into rounds. Bake at 350°F for 10-12 minutes.
- Whisk glaze ingredients and drizzle over cooled cookies.