Classic chocolate peanut butter no-bake cookies. Made with oats, cocoa, and pantry staples, these fudgy treats require no oven and are ready in minutes.
Ingredients
- 2 cups Granulated sugar
- 0.5 cup Milk (dairy or non-dairy)
- 0.5 cup Unsalted butter
- 0.25 cup Unsweetened cocoa powder
- 1 cup Creamy peanut butter
- 1 tsp Vanilla extract
- 3 cups Quick-cooking oats
- 0.25 tsp Salt
Instructions
- Line baking sheets with parchment paper.
- In a saucepan, combine sugar, milk, butter, and cocoa.
- Bring to a rolling boil over medium heat. Boil for exactly 60 seconds.
- Remove from heat. Stir in peanut butter, vanilla, and salt until smooth.
- Stir in oats until fully coated.
- Drop spoonfuls onto prepared sheets. Let cool until set (20-30 mins).